Join us on March 29th at Young American (Logan Square, Chicago) for dinner.

We will be serving a set menu, with seatings at 6pm and 8pm.

Set menu below, an a la carte menu with several surprises begins at 10pm. Ticket price includes service. Please click here for tickets.

SNACKS
pickled vegetables (v, gf)
shawarma nuts (v, gf)
huevos haminados (gf)

SALATIM
fried cauliflower (v, gf)
shawarma spice and zhoug

roasted beets (v, gf)
tehina and mint

kale salad (v, gf)
pomegranate, apples, and pickled shallots

stewed green beans (v, gf)
tomato sauce, fried garlic, lime

roasted rainbow carrots (gf)
Moroccan spices and yogurt

all kinds of greens and herbs (v, gf)
dates and toasted nuts

MAIN
mafroum
stuffed potato with beef and spicy tomato sauce

bread (v)
olive oil and za'atar

SWEET
pull apart babka
chocolate, pistachio, orange blossom